Light as a cloud and rich in flavor, the SatoCoco Savory Cheese Floss Cloud Cake brings a delightful twist to the traditional sponge cake. With its airy texture and savory-sweet harmony, it’s a perfect balance of softness, aroma, and satisfaction.

Baked with premium eggs and creamy cheese, the cake’s tender layers melt in your mouth, while a generous sprinkle of crispy pork floss adds a touch of umami richness. Each bite reveals a contrast of textures — the softness of the cake, the saltiness of the cheese, and the savory crispness of the floss — creating a unique taste experience that’s light yet indulgent.

Perfect for breakfast, brunch, or an afternoon pick-me-up, SatoCoco Cloud Cake transforms simple moments into cozy enjoyment. Individually packed for freshness and convenience, it’s ideal for sharing or savoring on your own.